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 Dining is a key part of the Vijitt experience, the responsibility for the cuisine at the resort is overseen by our experienced chef who with the Thai chefs develop a high standard of food quality and service, presented in a relaxed informal environment. There is a focus on organic foods with items coming from the resort’s own herb and vegetable gardens and the various fruit trees planted throughout the resort. The resort has a total of 2 restaurants and 2 bars comprising: |